A pot of yellow wine good winter Shaoxing yellow wine culture travel

The area:Zhejiang ShaoxingFor the crowd: all people out of difficulty: easy

For days: 2 days to spend budget: $500 for the year time:

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Sits near the window to drink, have a go with the flow of boat together, this time the winter tour of Shaoxing, even if there is no companion, you can also find a tacit understanding with a bowl of yellow wine in old Shaoxing in their eyes. Suddenly remembered "a bite of China" in the evaluation of Shaoxing yellow wine: "yellow wine thick and long, Chinese from this kind of drink, taste at the same time the gentle just two realm". As I now do not warm not fire, quiet and peaceful mood.

Warm a pot of wine, Kanawha sit to drink the author: Lin

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Every time after the winter solstice, the year the coldest period in all parts of the country, and in the southern Shaoxing but don't have a custom, saying "the winter solstice", is in a year. I go to Shaoxing a few times, become excited was last winter that a happy life. The white walls and black tiles with clear grey street, unique Jiangnan style. Both sides of the street of small shops close to the wall, rod, covered with chicken, bacon and so on, the air filled with yellow wine of glutinous incense and wax products salty incense. A deep breath and wine, wine does not intoxicate, man has drunk, it is only in Shaoxing smell.

Yellow wine is a part of life in Shaoxing by: mxxwwr

����Yellow wine to warm up, "smelly" hand in hand

Shaoxing people, almost every day to drink yellow wine, soft body. Even if you don't drink only look at a landscape, local people drinking chat is very interesting. Exchanges on both sides of the street, accompanied with stinky tofu frankincense is mellow wine. All shops, every restaurant was filled with a superb collection of beautiful things of the yellow wine, are authentic. Listen to local people in Shaoxing, to 16 degrees above six yellow wine taste, taste, mellow and thick. Couldn't resist the temptation, days happily to taste various types of yellow wine.

Wu Pengchuan sculler unavoidable with author: Lin

����Xianheng HotelAlso can eat to Kong Yiji was eating beans flavored with aniseed, also can smell the flavor of the "Stinky tofu". Thanks to Kong Yiji, Shaoxing to the men and women always love to Xianheng hotel in a gentle tone on the counter to say: "the two bowls of yellow wine, a dish of beans flavored with aniseed", and here is a unique string cylinder to warm the wine.

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